Served with seasonal vegetable* & steak fries or rice
Horseradish mashed potatoes available after 4pm

Macadamia Crusted Wild Salmon 17.99
With a Champagne Dijon glaze*

Sautéed Parmesan Halibut 20.99
Center cut Alaskan halibut with a lemon-Parmesan crust*

Sautéed Shrimp Scampi 13.99
With garlic & shallots in a white wine sauce GF

Almond Crusted Red Trout 15.99
Sautéed golden brown

Deep Fried Seafood Platter 17.99
Fresh Alaskan halibut, shrimp & calamari
Served with coleslaw

Halibut Fish & Chips 19.99
Center cut Alaskan halibut deep fried in Red Rock beer batter
Cod Fish & Chips 14.99
Served with coleslaw pair it with our Amber Ale

Deep Fried Shrimp 13.99
Lightly breaded large shrimp fried golden brown
Served with coleslaw

Rotisserie Chicken 12.99
Lightly marinated in herbs, slow roasted half chicken GF

Chicken Schnitzel 12.99
Lightly breaded chicken sautéed and topped with demi-glace & melted Gruyère & Swiss cheeses

Flat Iron Steak 16.99
10 oz. broiled steak topped with Gorgonzola butter & crispy onion straws* GF

New York Steak 25.99
12 oz. steak served with sautéed mushrooms & topped with Béarnaise butter* GF

Filet Mignon 26.99
Choice tenderloin beef served with sautéed mushrooms & topped with Béarnaise butter* GF

For 2.00 add Soup of the Day or House Salad to any Entrée, Pasta or Pizza;
substitute for any Sandwich side